Equal Heat Distribution Technology ensuring perfect results

Special pot for cooking rice

It works on the steam cooking principle

The outer body is made from stainless steel

Volume 1.5L (for cooking 1 300g of rice)

Fully automated operation

Appropriate for cooking all types of rice including rice for Sushi

Automatic shut off when cooking is finished, it then switches to the "Keep Warm" function (keeps rice warm for up to 6 hours)

Lid with an opening for the release of excess steam

Practical handles on both sides of the bowl

Easy cleaning (removable internal container with a non-stick surface)

Indicator lights for cooking and the keep warm function

Anti-slip feet

TRIPLE SAFETY SYSTEM: protection against overheating, protection against water boiling away, automatic shut off when cooking is finished

SUPPLIED ACCESSORIES: special spatulas for rice, rice, and water measuring cup, soup spoon, steam basket

Dimensions (W × D × H): 270 × 290 × 250mm

Weight: 2.8kg