The latest trend is ultra-thin digital scales that are no thicker than a book and can be kept on the shelf next to the cookbooks.

Different ingredients can be successively added to the bowl - the user simply presses "Tare" between each new ingredient to return the scale to zero.

Liquid conversion is very practical, not calculations or guessing cooking: with this scale, weigh flour as well as water, oil or milk!

The LCD screen offers you optimal ease of use. At a glance, you can see the weight of the food being measured.